Discover the Unexpected Story Behind Monadnock Table That’s Changing Culinary Traditions Forever
Ever wonder what it means to truly own a region’s flavor—beyond the generic farm-to-table mumbo jumbo? Monadnock Table nails it by zeroing in on the Monadnock Region and Connecticut River Valley of New Hampshire like no other. This isn’t your run-of-the-mill foodie rag; it’s a bi-monthly deep dive into the local farms, food scene, and community that shape this unique corner of the world. Writers, take note: they pay on publication, keep their rights tight, and want fresh voices who get the local vibe—not national fluff. And hey, if you’ve ever thought about mixing your words with some distinctly New England grit, this might just be your playground. Don’t expect fancy photo spreads—this gig is all about the writing. Now, can anyone capture a maple syrup season or a local harvest like Monadnock Table? That’s the kind of challenge worth biting into.
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Monadnock Table
60 West St.
Keene NH 03431
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