“Unlocking Singapore: 10 Singlish Secrets that Will Transform Any Expat into a Local!”
Imagine this. You’re at a local food stall, and the auntie asks if you want more chilli. You respond with a confident “No chilli, lah!” That ‘lah’ tells her you’re not just another expat, but someone who’s embraced the Singaporean way of speaking.
Just remember, using ‘lah’ doesn’t mean you’re being casual or dismissive. It’s all about the tone. Use it wisely, and you’ll fit right in, lah!
2) Shiok
Let me share a personal experience. I was at a hawker centre, trying out the famed Hainanese Chicken Rice for the first time. After the first bite, I let out an involuntary “Shiok!” The uncle serving me flashed a knowing smile.
Post Comment